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The Halcón Gourmet

Halcon Gourmet Restaurant

An exclusive space with lots of art overlooking the "Newton" by Salvador Dali and unique pieces in the lounge represented by the four elements of nature: earth, water, air and fire.

Ramón Celorio, will delight lovers of the current Asturian cuisine with a touch of innovation and international flavors, fruit of the path of the chef who has been able to bring your kitchen worldwide.


Our Maket Menu

- Roasted  Cauliflower cream

- Homemade Croquettes with iberic ham

- Spicy Asturian Octopus with Tamarindo sauce, Chile Chipotle, red Onion and Guacamole

- Blach truffle ravioli with foie and Parmesan cheese

- "Colmenillas" mushrooms a la créme

- The Catch of the day from Tazones port market

- Beef tenderloin with foie, potatotes and "rebozuelo" mushrooms

- Passion Fruit Cream with pistaccio Financiere and cane rum

- Nougat Soufflé with homemade Icecream

- Coffe/ Tea & Petits Fours Puebloastur

90€ per person VAT included

Come enjoy it