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The Halcón Gourmet

Halcon Gourmet Restaurant

An exclusive space with lots of art overlooking the "Newton" by Salvador Dali and unique pieces in the lounge represented by the four elements of nature: earth, water, air and fire.

Ramón Celorio, will delight lovers of the current Asturian cuisine with a touch of innovation and international flavors, fruit of the path of the chef who has been able to bring your kitchen worldwide.


Our Maket Menu

- Roasted & Truffled Cauliflower cream

- Iberic Ham soft Croquettes

- Grilled Scalop with baby green beans stew

- Pork Hands stewed with Cod and Limpets

- Spicy Asturian Octopus with Tamarindo sauce, Chile Chipotle, red Onion and Guacamole

- The Capture of the day ( Local Hake, Seabass, Monkfish...) roasted with Salicornia juice

- Iberic Pork Presa Sirloin with wild Mushrooms

- Passion Fruit Cream with pistaccio Financiere and Ron de Caña

- Hot Hazelnut Soufflé with fresh mint homemade Icecream

- Coffe/ Tea & Petits Fours Puebloastur

90€ per person VAT included

Come enjoy it